For the consumer, it means every glass is as fresh as the first glass. No more tired or oxidised serves from a bottle that’s been open a week
For the venue, it’s all about convenience – quick and easy to serve, less space needed for storage than cases of bottles. The accountants will be happy, too: lower purchase costs due to savings made on glass, cork, etc and virtually no wastage.
As well as permanent installations in bars and restaurants, we can provide on-tap options for homes, offices and one-off events, too. Wouldn’t that be fun?
Get in touch to find out how to tap into wine.